Main Learning Objectives: Theoretical Knowledge: Understand the structure of prokaryotic and eukaryotic cells, microbial growth, metabolism, bacterial genetics (mechanisms of variability and adaptation), and virology. Practical Skills: Acquire basic techniques for the isolation, cultivation, staining, and analysis of microorganisms. Microorganism Control: Understand the physical and chemical methods for controlling microbial growth (sterilization, disinfection, antibiotics). Applications and Ecology: Study the role of microorganisms in biogeochemical cycles, the environment, and host-microbe interactions (pathogenicity). Scientific Methodology: Develop a critical approach to analyzing experimental results and consulting scientific material.
The course prepares students for the understanding of basic mechanisms, preparatory to applied, agricultural, environmental, or clinical microbiology.
Course Prerequisites
Not necessary
Teaching Methods
frontal lessons
Assessment Methods
multiple choice quiz
Contents
The General Microbiology program covers the structure, physiology, genetics, and growth of microorganisms (bacteria, archaea, viruses, fungi), focusing on bacteriology, metabolism, microbial growth control (antibiotics), and laboratory techniques (culture, identification). It also includes microbial diversity and the environmental role.
Course Language
Italian
More information
For further information, please email: federica.novazzi@uninsubria.it
