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Lactobacillus Kefiri LKF01 (Kefibios(R)) for Prevention of Diarrhoea in Cancer Patients Treated with Chemotherapy: A Prospective Study

Articolo
Data di Pubblicazione:
2021
Abstract:
Diarrhoea is one of the main side effects that cancer patients face. The literature showsthat the incidence of chemotherapy (CT)-induced diarrhoea (grade 3-4) in treated patients is in the range of 10-20%, particularly after 5-fluorouracil (5-FU) bolus or some combination therapies of irinotecan and fluoropyrimidines. The aim of the present study was to evaluate the clinical effectiveness of Lactobacillus kefiri LKF01 (Kefibios(R)) in the prevention or treatment of CT-related diarrhoea in the cancer population. We conducted a prospective observational study. Patients enrolled were adults treated for at least four months with 5-FU-based CT. Kefibios(R) was administered to patients every day. The primary outcome was the evaluation of the incidence of grade 3-4 CT-induced diarrhoea. We included 76 patients in the final analysis. A 6.6% incidence of high-grade diarrhoea was found in the evaluated population (4.7% of patients treated with 5-FU-based therapy and 8.5% of patients treated with capecitabine-based CT). The overall incidence of high-grade diarrhoea observed was higher in the 1st and 2nd cycles (3.9%), with a subsequent sharp reduction from the 3rd cycle (1.3%) and negativisation from the 5th cycle. Lactobacillus kefiri LKF01 (Kefibios(R)) is safe and effective in preventing severe diarrhoea in cancer patients receiving 5-FU or capecitabine-based treatment.
Tipologia CRIS:
Articolo su Rivista
Keywords:
Cancer; Chemotherapy; Diarrhoea; Lactobacillus kefiri LKF01
Elenco autori:
Ghidini, M; Nicoletti, M; Ratti, M; Tomasello, G; Lonati, V; Ghilardi, M; Parati, Mc; Borgonovo, K; Cabiddu, M; Petrelli, F
Autori di Ateneo:
GHIDINI MICHELE
Link alla scheda completa:
https://irinsubria.uninsubria.it/handle/11383/2200600
Link al Full Text:
https://irinsubria.uninsubria.it//retrieve/handle/11383/2200600/451703/kefibios.pdf
Pubblicato in:
NUTRIENTS
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